Overnight White

Overnight White

Overnight White  800g  £3.10

A large tinned white loaf baked with stoneground organic white flour and overnight fermentation for a fuller flavour.

water; organic white flour; fresh yeast; organic salt (1%)

 

 Overnight White Bloomer

Overnight White Bloomer

Overnight White Bloomer  800g  £3.10

Overnight White Bloomer baked with our overnight white dough using stoneground organic flour. The perfect soft sandwich bread.

 1kg Pain de Campagne

1kg Pain de Campagne

water; organic white flour; fresh yeast; organic salt (1%)

 

Pain de Campagne  600g / 1kg  £3.65 / £5.30

A traditional sourdough made to a French recipe with a mix of organic white, rye and wholemeal flours and slow fermented over several days with a wild yeast culture for a really full flavour.

water; organic white flour; organic wholemeal flour; organic salt (1%)

 

 Maltstar

Maltstar

Maltstar  600g/800g  £3.10 / £3.50

Our granary loaf made with all organic, stoneground flour and baked as a bloomer; a great accompaniment to a ploughman's or chilli.

water; organic maltstar flour; organic white flour; organic salt (1%)

 Wholemeal

Wholemeal

Wholemeal  600g/800g  £2.75 / £3.10

Made with exclusively wholemeal flour, a stoneground, round loaf. Long lasting with a nutty flavour.

water; organic wholemeal flour; organic white flour; organic salt (1%)

 

 White Sourdough

White Sourdough

White Sourdough 800g  £4.40

A large white sourdough made with organic white flours and a little rye. A tangy crust and a bubbly, chewy crumb with a flavour that gets stronger over a few days.

water; organic white flour; organic wholemeal flour; organic rye flour; organic salt (1%)

 Many Seeded Sour

Many Seeded Sour

Many Seeded Sour  600g  £3.85

Our latest sourdough is a wonderful savoury treat at its best alongside a meal or with lots of butter.

water; organic white flour; organic rye flour; organic semolina; organic sunflower seeds; organic linseed; organic sesame seeds; organic poppy seeds; organic salt (1%)

 

Patisserie

 Pain aux Raisins; Croissant; Pain au Chocolat; Cinnamon & Cardamon Boller

Pain aux Raisins; Croissant; Pain au Chocolat; Cinnamon & Cardamon Boller

On Fridays and Saturdays we bake traditional French patisserie for home delivery only: croissants; pains au chocolat and pains aux raisins. We also bake Scandinavian boller, a sweet cinnamon and cardamon bun.

They’re all priced at £1.75.

All patisserie orders must be received by 6pm on Wednesday to catch the Friday and Saturday bake. Many thanks.